Peach Cobbler Recipe | Quick, Tasty & Easy
Peach Cobbler Recipe
Peach cobbler is a delicious dessert that is perfect for summer gatherings or as a sweet ending to any meal. This classic recipe is easy to make and always a crowd-pleaser. In this article, we will explore how to make peach cobbler at home with step-by-step instructions and variations to suit your taste.
- 6 cups sliced peaches
- 1 cup all-purpose flour
- 1 cup sugar
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup milk
- 1/2 cup unsalted butter, melted
- 1 tablespoon cinnamon
- Preheat the oven
Preheat the oven to 375°F.
- Prepare the peaches
Peel and slice the peaches and place them in a 9×13 inch baking dish.
- Make the batter
In a medium bowl, mix together the flour, sugar, baking powder, salt, and cinnamon. Add the milk and melted butter and whisk until the batter is smooth.
- Pour the batter over the peaches
Pour the batter over the peaches and spread it evenly.
Bake the peach cobbler for 45-50 minutes, or until the top is golden brown and the peaches are tender.
Let the peach cobbler cool for a few minutes before serving.
Peach cobbler can be customized in many ways to suit your taste preferences. Here are a few ideas:
- Use different fruit: You can use other fruits such as blueberries, blackberries, or raspberries instead of peaches.
- Add nuts: Adding chopped pecans or walnuts to the topping can add crunch and texture to the cobbler.
- Make it spicy: Adding a pinch of cayenne pepper or nutmeg to the batter can give the cobbler a spicy kick.
- Use different sweeteners: You can use brown sugar or honey instead of white sugar to give the cobbler a different flavor.
- Make it gluten-free: To make the peach cobbler gluten-free, use a gluten-free flour blend instead of all-purpose flour.
While peach cobbler is a dessert and should be enjoyed in moderation, there are ways to make it more nutritious. Here are some tips for making a healthier version:
- Use less sugar: You can reduce the amount of sugar in the recipe or use a natural sweetener like honey or maple syrup.
- Add whole grains: Adding whole wheat flour or oats to the batter can increase the fiber and nutrient content of the cobbler.
- Add nuts and seeds: Adding chopped nuts or seeds like chia or flaxseed to the batter can increase the protein and healthy fat content of the cobbler.
- Portion control: Enjoying peach cobbler in moderation and controlling portion sizes can help to keep it from being too indulgent.
In conclusion, peach cobbler is a delicious dessert that is easy to make and can be customized to suit your taste preferences. By following this recipe and using the variations and health tips, you can create a dessert that is both satisfying and nutritious.